New minimum requirements that come into force in 2024 contribute to energy efficiency. Those who switch to modern equipment also reduce their operating costs.

The Federal Council has decided on a declaration requirement for commercial dishwashers, thus improving transparency for the trade.

The topics of energy and electricity saving are currently occupying many catering businesses as a result of rising energy costs. With our EcoGastro energy workshop, we supported three catering businesses last week in the development of energy-saving measures.

Corona bonuses will no longer be reimbursed with immediate effect - subsidies for some equipment categories have been increased

The Swiss Federal Office of Energy SFOE is supporting EcoGastro with a further CHF 3 million. This ensures the promotion of energy-efficient appliances for the time being.